www.cheffood.me |
Scramble Egg
Here's how make it :
Ingridients :
- knob of butter
- Drizzle of oil
- 3 medium eggs
- 100 ml milk
- salt and pepper
Steps :
- Crack the egg into small cup or a bowl
- Whisk the mixture with a fork
- Season the egg to your taste
- Grease up a pan that you want to scramble the egg in.
- pour the egg inside the pan an start stirring.
- Take the egg of the heat just before it's done.
Food is ready!