INGREDIENTS
3 cups mayonnaise sauce
1 Tbsp salt or to taste
1 Tbsp salt or to taste
1 large potato- boiled, peeled and cubed,
Boil or steam the chopped vegetables,
to bite like consistency, drain and chill.
2. When cool, mix the sauce, salt, black pepper and mustard powdered,
NOTE: The combination of vegetables can vary,
and even fruit like apple and pineapple can be added.
Cooked chicken or fish can also be used.
